Episode 7: SMEs and the changing food economy

In the 7th episode of Exploring Enterprise, Stephen Roper, Director of the ERC, is joined by Dr Barbara Tocco, Centre Manager and Senior Research Associate based at Newcastle University, and Professor Tom MacMillan Deputy Director at NICRE based at the Royal Agricultural University in Gloucestershire and Chris Jewitt, Founder and CEO of community interest company Food and Drink North East discussing the UK’s changing food economy and some of the implications and future opportunities for SMEs.